Each and every herb is given it’s own special treatment in our processing chain in order to achieve the desired quality. No two herbs are alike, all harvested at the prime moment, washed and sanitized before drying. Then hand-rubbed, ground and sieved through multiple sizes of screens to produce optimal-use particle sizes.
Available in 125 ml glass jars or vac-packed refill envelopes ($2 shipping for refills).
Ontario orders only at this time.
$12.00
A customized blend of hot peppers. Fines and coarse grinds. These are really a step...
$10.00
Using super-sweet organic frying peppers, we first dehydrate then cold-smoke using a blend of five...
$10.00
Dried oregano is used extensively in Mediterranean cuisine. Oregano is one herb generally considered better dried...
$20.00
We use a blend of our certified organic garlic varieties grown right here in Ontario....
$10.00
French Thyme - personally, our culinary superstar. Not only is Thyme an invaluable ingredient in the kitchen...
$10.00
Rosemary adds a pine-like aroma to cooked dishes. Stews, soups, braises and all lamb dishes. 25g...
$10.00
Dried sweet basil is one of the most widely-used culinary herbs. While cooking with dried basil,...
$10.00
Hand-rubbed and shredded dried sage is better than powdered. Native to the Mediterranean region. It...
$10.00
Dried dill is great when fresh isn't available and super handy with lots of flavour. Dill...
$10.00
Marjoram Related to Mint and Oregano. Used as a substitute for Oregano in some Mediterranean...
$10.00
Used more often than Winter Savory. Native to the eastern Mediterranean, summer savory has been...
$10.00
Tarragon has aromatic properties similar to Anise. Commonly used in French cooking and is and...